https://en.bioecon.ru/capabilities/aqua/Recent content in Aqua on BioeconHugoen-USTue, 18 Aug 2026 22:19:08 +0700https://en.bioecon.ru/technology/bio-footwear-mycelium-algae-foam-pineapple-leaf/Wed, 05 Aug 2026 00:00:00 +0000https://en.bioecon.ru/technology/bio-footwear-mycelium-algae-foam-pineapple-leaf/Finished consumer footwear built on bio-based materials — algae-oil foam midsoles, mycelium-leather uppers and bio-based TPU — sold by footwear brands (Allbirds, Vivobarefoot, Adidas, Puma) as a distinct consumer-product layer from the material suppliers (Desserto, VEGEA, Bolt Threads’ Mylo) that make the inputs.https://en.bioecon.ru/technology/bio-stationery-algae-paper-mushroom-packaging/Wed, 05 Aug 2026 00:00:00 +0000https://en.bioecon.ru/technology/bio-stationery-algae-paper-mushroom-packaging/Paper made from agricultural and marine byproducts — Venice-lagoon algae, banana and sugarcane crop residue, grass fiber and wildflower-embedded seed paper — manufactured by specialist paper mills and stationery producers (Favini, PaperWise, Creapaper, Botanical PaperWorks) that treat waste-stream valorization as the core product story rather than a certification layered onto conventional wood-pulp paper.https://en.bioecon.ru/technology/marine-protein-next-gen-seafood/Thu, 23 Jul 2026 00:00:00 +0000https://en.bioecon.ru/technology/marine-protein-next-gen-seafood/Plant-protein isolates, fermented mycoprotein and seaweed are extruded and 3D-structured into whole-cut and canned seafood substitutes — a route distinct from cell-cultured seafood (cultured-seafood), marine peptides (marine-peptides-nutraceuticals) and microalgal protein (microalgae-aquaculture), driven by 2026 scale-up milestones: Revo Foods’ TASTE FACTORY in Vienna, BettaF!sh’s cross-Atlantic acquisition by Bayou Best Foods, and Oshi’s 3 million dollar raise.https://en.bioecon.ru/technology/seaweed-consumer-products/Thu, 23 Jul 2026 00:00:00 +0000https://en.bioecon.ru/technology/seaweed-consumer-products/Roasted nori snacks, seaweed chips, kelp burgers and umami seasonings turning macroalgae into a mainstream better-for-you food category — dominated by China’s multi-billion-yuan 海苔 market, with US and European premium brands riding iodine, omega-3 and clean-label demand.https://en.bioecon.ru/technology/algal-protein-isolates-food/Mon, 06 Jul 2026 00:00:00 +0000https://en.bioecon.ru/technology/algal-protein-isolates-food/Chlorella, spirulina and specialty microalgae strains are being processed into functional protein isolates and pigmented ingredients for bakery, meat-analogue and nutraceutical food applications — distinct from the omega-3-lipid-focused microalgae-for-aquafeed industry.https://en.bioecon.ru/technology/aquaculture-microbiome/Mon, 06 Jul 2026 00:00:00 +0000https://en.bioecon.ru/technology/aquaculture-microbiome/Multispecies probiotic blends and microencapsulated Bacillus/Streptomyces strains manage shrimp and fish gut and pond-water microbiomes, controlling Vibrio-driven disease without antibiotics.https://en.bioecon.ru/technology/offshore-deepwater-aquaculture/Tue, 30 Jun 2026 00:00:00 +0000https://en.bioecon.ru/technology/offshore-deepwater-aquaculture/Moving fish farming into exposed, high-energy waters with submersible steel cages, autonomous vessel-farms and AI feeding, de-risked by NS 9415 cage hydrodynamics and integrated multi-trophic aquaculture (IMTA) to cut nitrogen load, under NOAA/EPA, EU EIA and China’s deep-sea aquaculture programmes.https://en.bioecon.ru/technology/marine-peptides-nutraceuticals/Sun, 28 Jun 2026 00:00:00 +0000https://en.bioecon.ru/technology/marine-peptides-nutraceuticals/Bioactive peptides, low-molecular-weight collagen and omega-3 recovered from fishery by-catch (heads, skin, bones) by enzymatic hydrolysis, tangential ultrafiltration and spray-drying — a circular-blue-economy stack for nutraceuticals, cosmeceuticals and functional food.https://en.bioecon.ru/technology/algae-macroalgae-seaweed/Wed, 24 Jun 2026 00:00:00 +0000https://en.bioecon.ru/technology/algae-macroalgae-seaweed/Large-scale cultivation and processing of macroalgae (seaweed) into sustainable biopolymers, animal feed additives, and biofuels, decoupling production from terrestrial land and freshwater.https://en.bioecon.ru/technology/aquaculture-fish-farming/Tue, 23 Jun 2026 00:00:00 +0000https://en.bioecon.ru/technology/aquaculture-fish-farming/Farm-raised aquatic protein — Atlantic salmon net-pens, land-based recirculating (RAS) salmon, tropical Vannamei shrimp ponds and Chinese marine ranches — the fastest-growing food-production sector, now surpassing wild catch, with aquafeed as the cost and sustainability lever.