cluster
Upstream & bioreactors
Bioproduction upstream, bioreactors, single-use systems and modular facilities.
Where it's used
Gas fermentation reactors
Purpose-built anaerobic bioreactors — tall bubble-column loop vessels, hollow-fiber cell-retention skids, and multi-stage gas cleanup trains — that let acetogenic bacteria convert steel-mill and refinery waste gas (CO, CO2, H2) into ethanol at commercial scale, one plant already running at 210,000 tonnes/year of biofuel-grade output.
Mini-bioreactors for DOE screening
Automated mini- and micro-bioreactors (1-250 mL) running 24-48 cultures in parallel that map a bioprocess Design Space in days rather than months — the high-throughput on-ramp to cell-line, strain and upstream-process development, led by the German ambr, BioLector and DASbox platforms.
Photobioreactors (microalgae)
Closed engineered systems — flat-panel airlift, tubular and single-use bag reactors — that cultivate microalgae under controlled light and CO2 dosing to produce astaxanthin, omega-3 oils, pigments and, increasingly, carbon-capture feedstock for SAF.
Single-use bag bioreactors (50L-2000L)
Gamma-irradiated single-use bag bioreactors in the 50-2000 L stirred-tank class — Sartorius Biostat STR, Cytiva Xcellerex XDR, Thermo Fisher HyPerforma, Merck Mobius — that replaced stainless steel for clinical and commercial mAb, vaccine and cell-and-gene-therapy manufacturing, cutting facility build-out from years to weeks and underpinning the CDMO economy.
Single-use bioprocessing & modular factories
Disposable bioreactors, bags and tubing plus modular factories (KUBio — 12–18 months vs 5–7 years) cut capex and cross-contamination, making biomanufacturing flexible and multi-product.
Solid-state fermentation bioreactors
Solid-state fermentation (SSF) bioreactors cultivate filamentous fungi, yeasts and bacteria on moist solid substrates — wheat bran, soybeans, rice, bagasse — at 40–70% moisture without free liquid, producing industrial enzymes (Aspergillus phytase, xylanase), organic acids, koji for shoyu/miso/sake, and biocontrol conidia (Beauveria, Trichoderma) at 3–5× lower cost than submerged fermentation, engineered around tray, rotating-drum and forced-aeration packed-bed hardware that solve SSF's defining challenges of heat removal, moisture control and oxygen transfer in a low-water matrix.