https://en.bioecon.ru/companies/angel-yeast/Recent content in Angel-Yeast on BioeconHugoen-USWed, 29 Jul 2026 12:00:16 +0700https://en.bioecon.ru/technology/food-microorganisms-starters/Mon, 06 Jul 2026 00:00:00 +0000https://en.bioecon.ru/technology/food-microorganisms-starters/Live bacteria, yeast and mold cultures that kickstart dairy, bakery and brewing fermentation are a mature, still-growing global industry — Novonesis reported 7% Q1 2026 growth led by cheese, IFF’s new culture eliminates all curd-washing water, and India’s national dairy board now supplies indigenous starter cultures to its largest cooperatives.https://en.bioecon.ru/technology/precision-fermentation/Thu, 18 Jun 2026 00:00:00 +0000https://en.bioecon.ru/technology/precision-fermentation/Genetically engineered microbes as cell factories for proteins, enzymes, HMOs and flavors — a stack from strain design to purified ingredient, at 30–50 g/L target titers.