# ENOUGH

Developer of ABUNDA mycoprotein from Fusarium, produced in a 22,000-litre demonstration fermenter. Targeting 60,000 tonnes/year capacity with a €50M factory in Sas van Gent. Received Novel Food approval in the EU in 2024.

Source: https://en.bioecon.ru/companies/enough/
Updated: 2026-07-02

- Country: Netherlands

## Verifiable facts

| Fact | Value | Source |
| --- | --- | --- |
| Funding | Over €110 million total capital raised (as of 2024-10-11) | https://agfundernews.com/%F0%9F%8E%A5-enough-ceo-on-a-hard-12-months-scaling-up-mycoprotein-production-buoyed-by-stunning-interest-from-big-meat, https://agfundernews.com/alt-protein-isnt-dead-yet-says-enough-as-it-raises-43-6m-to-scale-up-mycoprotein-production, https://techcrunch.com/2023/08/20/mycoprotein-enough-40m-foodtech/, https://unreasonablegroup.com/ventures/enough, https://www.worldfund.vc/articles/enough-raises-40-million-euro-growth-funding-co-led-by-world-fund |
| Capacity | Initial 10,000 tonnes/year; planning expansion to 20,000 and targeting 60,000 tonnes/year | https://agfundernews.com/alt-protein-isnt-dead-yet-says-enough-as-it-raises-43-6m-to-scale-up-mycoprotein-production, https://vegconomist.com/fermentation/enough-commercial-deal-cargill-mycoprotein-abunda/, https://www.cbe.europa.eu/achievements/flagship-biorefinery-makes-much-needed-non-animal-protein, https://www.enough-food.com/our-factory, https://www.foodnavigator.com/Article/2023/08/21/ENOUGH-prepares-to-double-mycoprotein-production-We-re-the-largest-new-protein-facility-built-this-decade/, https://www.greenqueen.com.hk/mycoprotein-startup-enough-funding-alternative-protein/, https://www.worldfund.vc/articles/enough-raises-40-million-euro-growth-funding-co-led-by-world-fund |
| Production site | Sas van Gent, The Netherlands | https://agfundernews.com/alt-protein-isnt-dead-yet-says-enough-as-it-raises-43-6m-to-scale-up-mycoprotein-production, https://techcrunch.com/2023/08/20/mycoprotein-enough-40m-foodtech/, https://vegconomist.com/fermentation/enough-commercial-deal-cargill-mycoprotein-abunda/, https://www.cbe.europa.eu/achievements/flagship-biorefinery-makes-much-needed-non-animal-protein, https://www.enough-food.com/our-factory, https://www.foodnavigator.com/Article/2022/09/20/ENOUGH-opens-mycoprotein-facility-Game-changing-scale-for-non-animal-protein/, https://www.foodnavigator.com/Article/2023/08/21/ENOUGH-prepares-to-double-mycoprotein-production-We-re-the-largest-new-protein-facility-built-this-decade/, https://www.worldfund.vc/articles/enough-raises-40-million-euro-growth-funding-co-led-by-world-fund |
| Headcount | 65 employees (as of 2024-02-15) | https://techcrunch.com/2023/08/20/mycoprotein-enough-40m-foodtech/, https://vegconomist.com/fermentation/enough-commercial-deal-cargill-mycoprotein-abunda/, https://www.worldfund.vc/articles/enough-raises-40-million-euro-growth-funding-co-led-by-world-fund |
| Regulatory approval | No specific regulatory approvals for ENOUGH cited; market entry remains complex | https://www.futuremarketinsights.com/reports/fermented-mycoprotein-market |

Independent sources: agfundernews.com, cbe.europa.eu, foodnavigator.com, futuremarketinsights.com, greenqueen.com.hk, techcrunch.com, unreasonablegroup.com, vegconomist.com, worldfund.vc

## Technologies

- [Mycoprotein and mushroom sector](https://en.bioecon.ru/technology/mycoprotein-mushroom-sector/)