Suppliers · Producer · Food biotech

Float Foods

We are dedicated to making the world a better, healthier place. Sounds cheesy, but it's true. Let's start with the environment. We realise that we are part of the problem. So we want to change things. 1. We are going to work hard to bring about change in our environment by transforming how we eat and what we eat. We don't want animals to suffer at our expense, and we don't want to harm the …

active SingaporeAsia Founded 2020 checked 2026-10-05

Profile

Float Foods (Singapore) develops OnlyEg, a plant-based whole-egg alternative that emulates chicken eggs using legume-based proteins, including separate egg-yolk and egg-white components for versatile formats like sunny-side-up and as frozen egg-ingredient capsules. It operates the Float Foods Lab & Pilot Plant at Hersing Kitchen, 21 Tampines Street 92 #02-06, Singapore 528891, and has a proprietary raw yolk/white facility certified under FSSC 22000. Founded in 2020 by Vinita Choolani, it is privately held (no public listing) and seed/VC funded (latest seed ~$3.28M in Jan 2024; total raised cited ~$4.88M; 3 employees; LinkedIn shows ~$800K annual revenue). Investors mentioned include Insignia Ventures Partners, DSG Consumer Partners, Teja Ventures, SLINGSHOT (Singapore), Agrocorp International, Agrocorp Ventures, Apricot Capital, and Baksh Capital; it also received Enterprise StartupTech SG and Temasek Foundation support, and worked with A*STAR scientists. Partners/customers referenced include hotels/cafes such as Marina Bay Sands, Shangri-La, Fairmont, Conrad Centennial, and restaurants/cafes; it remains active per 2026 LinkedIn updates and 2024-01/2024-04 posts.

Sources#

Industry: Alternative proteins, Seeds & genetics
Topics: Plant-based meat, dairy & egg, Hybrid seeds & crop breeding
Role: Producer — “…| Focus | OnlyEg plant-based whole-egg alternative | Float Foods (Singapore) develops OnlyEg, a plant-based wh…”

Bio-solutions it supplies 0

Not yet cited as a supplier in a graded solution.

What they offer

This company does not publish its products or services — we find out through an introduction.

News & status 6

2026-04 Latest status: The company changed its registered address in April 2026. ↗ ↗ ↗
Status review: active — OnlyEg plant-based egg covered in Aug 2026. Evidence: 2026-08-30 — Bizarre: this fake egg is almost indistinguishable from a real egg | F (https://favorflav.com/en/new/bizarre-this-fake-egg-is-almost-indistinguishable-from-a-real-egg/)
2026-08-30 Bizarre: this fake egg is almost indistinguishable from a real egg | FavorFlav
Float Foods is a Singapore-based company that developed the OnlyEg, a plant-based egg consisting of egg-white and an egg-yolk substitute designed for frying, aiming at the Asian market; they projected it would be available by 2022.
2026-01-29 Healthy, familiar, accessible: Making alternative protein more scalable
Float Foods isn’t mentioned in detail in this article, but the piece discusses how making alternative protein healthier, more familiar, and accessible—through formats like mung bean snacks and microalgae desserts—can help scale the sector. If Float Foods is …
2026-06-26 S’pore firms transform food waste into new, useful products | The Straits Times
Float Foods isn’t mentioned in the article passage provided. The piece highlights Singaporean efforts to upcycle food waste into new products, such as Mottainai Food Tech’s plant-based tuna from barley spent grains and Ferm2Farm’s aroma/essential oil …
2026-07-07 Singapore Puts $5.3M Behind Food Waste Upcycling Projects - vegconomist - the vegan business magazine
Singapore’s NEA awarded S$5.3M to three projects under the CTRL initiative to upcycle food and brewery waste into commercial products, including Mottainai Food Tech’s fermentation of barley spent grains into plant-based tuna flakes. This press highlights …
2026-06-24 SATS and Temasek Life Sciences Laboratory Partner to Boost Singapore’s Food Security with Locally Developed Crops and Fish | Tridge Insights
The article does not mention Float Foods. It discusses a two-year SATS–Temasek Life Sciences Laboratory partnership to develop and scale locally produced, high-nutrition crops and fish in Singapore, including products like sweeter tomatoes, disease-resistant …
2026-06-26 High-nutrition S’pore tomatoes, fish could be on the menu on flights, in schools, for NSmen, Quick News, Tabla
The article does not mention Float Foods. It reports on a SATS–Temasek Life Sciences Laboratory partnership to commercialise locally developed, nutrient-rich foods (including antioxidant tomatoes, Temasek Rice, and jade perch fish) for use on flights, in …

Network: owners, partners, peers

Ownership & investors 8

investor	Insignia Ventures Partners
investor	DSG Consumer Partners
investor	Teja Ventures
investor	SLINGSHOT
investor	Agrocorp International
investor	Agrocorp Ventures
investor	Apricot Capital
investor	Baksh Capital

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Identity & contacts

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