<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Hamlet-Protein on Bioecon</title><link>https://en.bioecon.ru/companies/hamlet-protein/</link><description>Recent content in Hamlet-Protein on Bioecon</description><generator>Hugo</generator><language>en-US</language><lastBuildDate>Tue, 07 Jul 2026 15:40:04 +0700</lastBuildDate><atom:link href="https://en.bioecon.ru/companies/hamlet-protein/index.xml" rel="self" type="application/rss+xml"/><item><title>Bio-deactivation of anti-nutritional factors</title><link>https://en.bioecon.ru/technology/bio-deactivation-anti-nutritional-factors/</link><pubDate>Tue, 07 Jul 2026 00:00:00 +0000</pubDate><guid>https://en.bioecon.ru/technology/bio-deactivation-anti-nutritional-factors/</guid><description>Enzymes and controlled fermentation are neutralizing the phytate, trypsin inhibitors and oligosaccharides that limit nutrient uptake from plant-based feed — an EU-authorized next-generation phytase, a fermented-soy process cutting risk on batch-to-batch antinutrient variability, and a Chinese phytase producer trimming manure phosphorus by up to 60%.</description></item></channel></rss>