Ivy Farm Technologies

a 2019 University of Oxford spinout producing cultivated beef on a three-tonne-per-year pilot bioreactor and partnering with Finland's Synbio Powerlabs to scale toward 10,000-litre and 27,000-litre fermenters for first commercial sales.

Country
United Kingdom
Pilot
Coverage
CNEUUS
food-alt-protein
Regulatorsfdaefsamoa-china
Technologies
NameClusterRisk
Cultivated meatfood-alt-proteinMedium

Compiled by BIOECON via the bioecon-brief pipeline.

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