Jungbunzlauer

markets a range of xanthan gum grades tailored for food, cosmetic/pharmaceutical and industrial applications, emphasizing high viscosity at low concentrations and stability across processing conditions, alongside its broader citric-acid fermentation business.

Country
Austria
xanthan eu
Coverage
CNEUINUS
food-alt-protein
Regulatorsfdareachnmpaefsa

Verifiable facts

FactValueSource
RevenueCHF 1.1 billion to CHF 1.3 billionpeople.equilar.com · jungbunzlauer.com · newswire.ca
Headcountover 1,300 to 1,400 employeesjungbunzlauer.com · newswire.ca · revenuevessel.com
Production siteAustria, Canada, France, Germany, and USA (Thomson, Illinois)ingredi.com · jungbunzlauer.com
CertificationISO 9001, FSSC 22000, Halal, Kosher, and Non-GMO Project Verifiedingredi.com · savannah.co.za
Regulatory approvalFDA (USA) and EU Regulation (E415)ingredi.com · jungbunzlauer.com

Independent sources: ingredi.com · newswire.ca · people.equilar.com · revenuevessel.com · savannah.co.za

Technologies
NameClusterRisk
Alternative thickeners & fermented gumsfood-alt-proteinMedium
Chelated mineralsfood-alt-proteinLow

Compiled by BIOECON from primary sources.

Compliance Bioecon is an information intermediary; it is not a regulator, a certification body, or a legal advisor. When working with public-sector customers (procurement under 44-FZ / 223-FZ), Bioecon acts solely as an independent analytical platform, with no remuneration from suppliers.