Jungbunzlauer
markets a range of xanthan gum grades tailored for food, cosmetic/pharmaceutical and industrial applications, emphasizing high viscosity at low concentrations and stability across processing conditions, alongside its broader citric-acid fermentation business.
- Country
- Austria
xanthan
eu
Coverage
| CN | EU | US | |
|---|---|---|---|
| food-alt-protein | ✓ | ✓ | ✓ |
Regulatorsfdaefsanmpa
Technologies
| Name | Cluster | Risk | |
|---|---|---|---|
| Alternative thickeners & fermented gums | food-alt-protein | Medium | → |
Compiled by BIOECON via the bioecon-brief pipeline.
Compliance
Bioecon is an information intermediary; it is not a regulator, a certification body, or a legal advisor. When working with public-sector customers (procurement under 44-FZ / 223-FZ), Bioecon acts solely as an independent analytical platform, with no remuneration from suppliers.