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Norwegian Mycelium AS

Norwegian Mycelium (NoMy) is a fermentation technology company that transforms food industry side streams into high-value ingredients using fungal fermentation technologies. It focuses on...

unverified NorwayEurope

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Industry
Alternative proteins, Industrial chemistry, Biomanufacturing & Bio-industrial Production
Topics
Role
Producer — “…Norwegian Mycelium (NoMy) is a fermentation technology company that transforms food industry side streams into high-value ingredients using fungal fermentation technologies. It focuses on...…”

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