Phycom

a Netherlands-based scale-up producing chlorella powders (yellow and green strains) with at least 30% protein content at industrial scale, positioning microalgae as a mainstream food-ingredient building block rather than a niche supplement.

Country
Netherlands
Coverage
EUINUS
food-alt-protein
Regulatorsfdaefsa
Technologies
NameClusterRisk
Algal protein isolates for foodfood-alt-proteinMedium

Compiled by BIOECON via the bioecon-brief pipeline.

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