<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Planet-a-Foods on Bioecon</title><link>https://en.bioecon.ru/companies/planet-a-foods/</link><description>Recent content in Planet-a-Foods on Bioecon</description><generator>Hugo</generator><language>en-US</language><lastBuildDate>Sat, 25 Jul 2026 20:43:47 +0700</lastBuildDate><atom:link href="https://en.bioecon.ru/companies/planet-a-foods/index.xml" rel="self" type="application/rss+xml"/><item><title>Biosynthetic cocoa &amp; alt-chocolate</title><link>https://en.bioecon.ru/technology/biosynthetic-cocoa-alt-chocolate/</link><pubDate>Tue, 21 Jul 2026 00:00:00 +0000</pubDate><guid>https://en.bioecon.ru/technology/biosynthetic-cocoa-alt-chocolate/</guid><description>Cocoa-price shocks (West African drought, CSSV crop disease, prices above $10,000/tonne) and the EU Deforestation Regulation have pulled real B2B capital into cocoa-free alternatives: Planet A Foods&amp;rsquo; oat/sunflower ChoViva now supplies Mars (May 2026 launch) and Lufthansa; Cargill distributes Voyage Foods&amp;rsquo; sunflower/grape-seed NextCoa across North America (also launched May 2026); WNWN Food Labs (UK) ferments barley and carob into its Waim! bars; and California Cultured&amp;rsquo;s cell-cultured cocoa biomass remains pilot-scale, pending an FDA GRAS dossier. No Chinese commercial originator (Jiangnan University&amp;rsquo;s cocoa-butter-equivalent yeast research, Bota Biosciences, Bluepha) cleared source confirmation as of 2026.</description></item></channel></rss>