Roquette Freres
specializes in wheat deep processing, with its NUTRALYS wheat protein hydrolysate (≥83% protein) and textured wheat protein products serving the plant-based meat sector as of its December 2025 product catalog, alongside GLUCIDEX maltodextrin.
- Country
- France
wheat-processing
eu
Coverage
| CN | EU | US | |
|---|---|---|---|
| agri-inputs-biocontrol | ✓ | ✓ | ✓ |
| food-alt-protein | ✓ | ✓ | ✓ |
Regulatorsfdaefsanmpaepamoa-china
Technologies
| Name | Cluster | Risk | |
|---|---|---|---|
| Bio-seed coatings | agri-inputs-biocontrol | Low | → |
| Deep grain processing (maltodextrin, starches, amino acids) | food-alt-protein | Low | → |
| Food biopolymers (starches, polysaccharides, plant proteins) | food-alt-protein | Low | → |
Compiled by BIOECON via the bioecon-brief pipeline.
Compliance
Bioecon is an information intermediary; it is not a regulator, a certification body, or a legal advisor. When working with public-sector customers (procurement under 44-FZ / 223-FZ), Bioecon acts solely as an independent analytical platform, with no remuneration from suppliers.