Human milk oligosaccharides (HMOs)

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Human milk oligosaccharides (HMOs) — Evidence, registration route, funding and suppliers are on the technology page.

Precision-fermented human milk oligosaccharides — 2'-fucosyllactose, LNnT and sialylated sugars produced by engineered E. coli or yeast — that feed infant-formula bifidobacteria and block pathogen attachment, now expanding from infant nutrition into adult gut-health supplements.

Food ingredients

Import and registration route

SERV — — (operator: Rosprirodnadzor, Rostechnadzor)

Capabilities

Contract manufacturing (CMO/CDMO) · Synthesis & conversion · Fermentation & cultivation · Formulation & blending

Other categories for this technology

Upstream — fermentation & cell culture

In the same node

3D food printing & kitchen robotics · Adaptogens and legal entheogens (nutraceutical market) · Algal protein isolates for food · Alternative honey & biosynthetic honey · Alternative proteins · Alternative thickeners & fermented gums · Amino acids for feed (lysine, methionine, threonine, tryptophan) · Antifouling bio-coatings (marine) · All →