# Wine & terroir microbiome

Contract manufacturing (CMO/CDMO/toll) — The microbial layer of winemaking — selected Saccharomyces wine yeasts, malolactic bacteria, microbial biocontrol tools and vineyard terroir-microbiome science that translate a vineyard's microbial identity (terroir) into controlled, expressive fermentation.

Source: https://en.bioecon.ru/market/contract-manufacturing/wine-terroir-microbiome/