Wild-harvest bioeconomy
The wild-harvest bioeconomy — non-timber forest products tapped, gathered or foraged from wild stands: pine resin and turpentines (DRT), wild blueberries, sustainably wildcrafted botanical extracts and wild functional mushrooms.
How it works
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Technology
Wild-harvest bioeconomy — Evidence, registration route, funding and suppliers are on the technology page.
The wild-harvest bioeconomy — non-timber forest products tapped, picked or foraged from wild stands: pine resin and terpenes (DRT), wild blueberries (Oxford Frozen Foods), sustainably-sourced botanical extracts (Symrise) and wild functional mushrooms (Four Sigmatic).
Links
- Import and registration route
- FUEL — EAEU conformity procedures / accredited bodies
- Capabilities
- Feedstock & raw materials · Biogas, compost & waste valorisation
Related items
Other categories for this technology
In the same node
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