fermentation & cell culture — Cultivated seafood

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Services and how they fund the open data →

Cultured seafood — Evidence, registration route, funding and suppliers are on the technology page.

Genuine fish, crustacean and mollusc tissue grown from fish cells in bioreactors, offering sushi-grade seafood without fishing pressure on wild stocks or the feed-fish burden of aquaculture.

Fishery & aquaculture Alternative proteins

Import and registration route

EAC — EAEU accredited bodies / Rosakkreditatsiya

Capabilities

Equipment & engineering · Fermentation & cultivation · Strains & cell lines

Other categories for this technology

Media & buffers · Contract manufacturing (CMO/CDMO/toll)

In the same node

fermentation & cell culture — Adaptogens & legal entheogens (nutraceutical market) · fermentation & cell culture — Alternative honey & biosynthetic honey · fermentation & cell culture — Alternative proteins · fermentation & cell culture — Alternative thickeners & fermented gums · fermentation & cell culture — Amino acids for feed (lysine, methionine, threonine, tryptophan) · fermentation & cell culture — Automated feed systems for bioreactors · fermentation & cell culture — Bio-acrylic acid · fermentation & cell culture — Bio-dyes & microbial pigments · All →