technology

Bio-based diacids

Microbially fermented long-chain dicarboxylic acids (DC10-DC18) and sebacic acid as monomers for bio-polyamide (Cathay Biotech).

Where it's used

Biosynthetic specialty & fine chemicals (precision fermentation, biocatalysis, biorefinery)
High-value molecules — flavors, fragrances, food ingredients and bio-based monomers — produced by precision fermentation, biocatalysis and lignocellulose biorefinery from renewable carbon instead of petrochemicals or extraction.
specialty-fine-chem 8 min